Fructose-Free Christmas with Tom & Krissi's

Experience the festive season with Tom & Krissi's fructose-free Christmas products! Our delicious, also lactose-free holiday treats include heavenly Christmas chocolate and delicate Christmas cookies, perfect for those who need to follow a special diet. Enjoy full flavor without compromise – ideal for reflective moments and worry-free holidays.

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Muffin baking mix

Ingredients: Dextrose, wheat flour, leavening agents (diphosphates, sodium carbonates), natural flavor, salt. May contain traces of nuts. Preparation: Baking mix, 100 g butter/margarine, 3 eggs, 50 ml (lactose-free) milk, 12-cup muffin tin. For the vegan version, omit the eggs and use 200 ml plant-based milk. Preparation: Grease and flour the muffin tin. Alternatively, pour the batter into paper baking cups. Preheat the oven: Top/bottom heat about 185°C, fan about 165°C. Pour the baking mix into a mixing bowl. Add butter/margarine, eggs, and milk. Mix everything until smooth. Baking: Pour the batter into the muffin cups and smooth it out. Place the pan in the middle rack of the oven. Baking time approx. 20 minutes. Recipe ideas:Chocolate muffins - Add 50 g cocoa powder and 50 ml milk or just approx. 120 g chopped milk/ dark chocolate.Lemon muffins - Add 2 tsp lemon zest (or flavouring).Berry muffins - Add approx. 120 g frozen blueberries or cranberries. Made in Germany.

Content: 400 Gramm (€13.73* / 1000 Gramm)

€5.49*

Chocolate cake baking mix

Ingredients: Dextrose, wheat flour, low-fat cocoa powder, leavening agents (diphosphates, sodium carbonates), salt, natural flavor. May contain traces of nuts. Preparation: Baking mix, 90 g butter/margarine, 2 eggs, 100 ml (lactose-free) milk. Loaf pan (approx. 25x11 cm). For the vegan version, omit the eggs and use 200 ml plant-based milk. Preparation: Grease and flour the loaf pan. Preheat the oven: Top/bottom heat about 180°C, fan about 160°C. Pour the baking mix into a mixing bowl. Add butter/margarine, eggs, and milk/plant drink. Mix everything until smooth. Baking: Pour the batter into the loaf pan and smooth it out. Place the pan in the middle rack of the oven. Baking time approx. 45 minutes. After 15 minutes of baking, cut the cake about 1 cm deep in the middle with a pointed knife. Recipe ideas:Chocolate lovers - Add approx. 120 g grated milk/ dark chocolate.Spice Cake - Add 1/2 tsp cinnamon and 1 tsp orange zest (or flavouring).Chocolate fruit - Add approx. 120 g frozen cranberries or currants. Made in Germany.

Content: 400 Gramm (€13.73* / 1000 Gramm)

€5.49*

Fructose-Free and Lactose-Free Christmas Products from Tom & Krissi's

The Christmas season is, for many, the most wonderful time of the year—filled with festive atmosphere, treats, and reflection. However, for people with fructose and lactose intolerance, enjoying the holiday season fully can be a challenge. That's where Tom & Krissi's comes in: We offer an exclusive selection of fructose-free and lactose-free Christmas products, so you can enjoy the holidays without worry. Our range includes enticing Christmas chocolates and delicate Christmas cookies, specially developed for special dietary needs.

Christmas Chocolate for Connoisseurs

Our Christmas chocolate epitomizes festive indulgence. Made without fructose and lactose, we offer a variety of treats that are sure to delight the hearts of all chocolate lovers. Our chocolate creations use high-quality ingredients and natural dextrose to ensure the rich, characteristic taste of chocolate.

Christmas Cookies for Enjoyment Without Compromises

In addition to chocolate, we also offer an exquisite selection of Christmas cookies that are fructose-free and lactose-free. Our cookies are perfect for the Christmas season and provide a sweet conclusion to any celebration. Baked with care and attention to detail, our cookies ensure the unmatched taste of classic Christmas pastries.

Why Fructose-Free and Lactose-Free?

Fructose intolerance and lactose intolerance are two common conditions that can make it difficult to enjoy traditional Christmas treats. Fructose intolerance means the body has trouble breaking down fructose, which can lead to digestive issues. Lactose intolerance affects the ability to digest milk sugar, which can also cause digestive problems. Our products are specially formulated to address these challenges. We use alternatives and special methods to ensure our Christmas treats are enjoyable for everyone, without compromising on taste.

Quality and Craftsmanship

At Tom & Krissi's, we place the highest importance on quality and craftsmanship. Our fructose-free and lactose-free Christmas products are made from the finest ingredients and undergo strict quality controls to ensure they meet the highest standards. We use only dextrose and fructose-free glucose syrup to provide an excellent taste experience. Our bakers and chocolatiers work with passion and expertise to create products that not only meet dietary needs but also reflect the joy and festivity of the Christmas season.

Festive Moments Without Restrictions

With Tom & Krissi's, you can enjoy the Christmas season to the fullest without worrying about your diet. Our fructose-free and lactose-free Christmas products are perfect for special occasions and can also serve as thoughtful gifts for friends and family with similar dietary requirements. Let our Christmas delights tempt you and experience how delicious fructose-free eating can be.

Celebrate Christmas with Tom & Krissi's—because indulgence should know no bounds!