Fructose-free cake

Are you looking for an alternative to industrially sweetened cakes or are you fructose intolerant? Then you'll love our delicious fructose-free cakes in a jar. Tom & Krissi's lovingly handcrafts fructose-free treats for authentic flavour and sweet moments of indulgence. Discover our growing range of fructose-free cakes now.

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Chocolate-Vanilla Marble Cake

Average nutritional values (per 100 g): Calories 1545 kJ/ 369 kcal Fat 18,4 g Saturated Fat 10,3 g Carbohydrates 43,3 g Total Sugar 25,1 g Fibre 1,8 g Protein 6,8 g Salt 0,19 g Containes sugars: per 100g Glucose 25,0 g Sucrose < 0,1 g Fructose < 0,1 g Lactose < 0,01 g Ingredients: Dextrose, eggs, wheat flour, sunflower oil, coco fat, rapeseed oil, cocoa powder, raising agent (sodium hydrogen carbonates, disodium diphosphates), lactose-free skimmed milk powder, vanille flavor, salt, emulsifiers (mono- and diglycerides of fatty acids, sunflower lecithine), natural flavor, anti oxidation agent: Alpha-Tocopherol, acidify agent (citric acid), color agent (carotine). May contain traces of hazelnut, almonds and soy. Notice: Immediately after baking, our cakes are tightly closed and awakened. The cakes are therefore at least 12 months durable (from production date). Due to manual production, there may be slight deviations in the filling quantity (ca. 145 g net). The cake comes in practical tumblers from which it can simply be tilted onto a plate. Produced in Germany.

Content: 145 Gramm (€30.97* / 1000 Gramm)

€4.49*

Schokomania Chocolate Cake

Average nutritional values (per 100 g): Calories 1667 kJ/ 398 kcal Fat 23,7 g Saturated Fat 13,9 g Carbohydrates 38,2 g Total Sugar 24,5 g Fibres 2,3 g Protein 6,3 g Salt 0,13 g Contained sugars: per 100g Glucose 23,4 g Maltose < 0,9 g Sucrose < 0,1 g Fructose < 0,1 g Lactose < 0,1 g Ingredients: Glucose, eggs, wheat flour, 15 % chocolate (cocoa butter, dry glucose syrup, lactose-free dried milk product, dextrose, cocoa mass, clarified butter, emulsifier: lecithine (from soy), natural vanilla flavor), clarified butter, butter, lactose-free yoghurt powder, lactose-free cream, cocoa powder, raising agents (sodium carbonates, diphosphates), almonds, rapeseed oil, salt. May contain traces of nuts Notice: Immediately after baking, our cakes are tightly closed and awakened. The cakes are therefore at least 12 months durable (from production date). Due to manual production, there may be slight deviations in the filling quantity (min. 165 g net). The cake comes in practical tumblers from which it can simply be tilted onto a plate. Produced in Germany.

Content: 165 Gramm (€30.24* / 1000 Gramm)

€4.99*

Lemoncake

Average nutritional values (per 100 g): Calories 1502 kJ/ 359 kcal Fat 17,7 g Saturated Fat 10,0 g Carbohydrates 43,3 g Total Sugar 23,5 g Fibres 1,2 g Protein 6,3 g Salt 0,21 g Contained sugars: per 100g Glucose 23,3 g Sucrose 0,8 g Fructose 0,3 g Lactose < 0,01 g Ingredients: Eggs, wheat flour, dextrose, sun flower oil, coconut fat, rapeseed oil, lemon juice (2%), natural lemon aroma, raising agent (diphosphate, sodium carbonate), vanilla aroma, salt, emulsifier (sunflower lecithin, mono- and diglycerides of fatty acids), natural aroma, antioxidant: alpha tocopherol, acidifier (citric acid), colouring (carotene). Notice: Immediately after baking, our cakes are tightly closed and awakened. The cakes are therefore at least 12 months durable (from production date). Due to manual production, there may be slight deviations in the filling quantity (ca. 145 g net). The cake comes in practical tumblers from which it can simply be tilted onto a plate. Produced in Germany.

Content: 145 Gramm (€30.97* / 1000 Gramm)

€4.49*

Cherry-Choc Cake

Average nutritional values (per 100 g): Calories 1274 kJ/ 304 kcal Fat 14,1 g Saturated 8,1 g Carbohydrates 37,2 g Total Sugar 21,4 g Fibres 1,8 g Protein 5,5 g Salt 0,13 g Containes sugars: per 100g Glucose 18,8 g Maltose < 0,7 g Sucrose < 0,6 g Fructose 1,3 g Lactose < 0,1 g Ingredients: Sour cherries (27%), wheat flour, eggs, dextrose, 12% chocolate (cocoa butter, dry glucose syrup, lactose-free dried milk product, dextrose, cocoa mass, clarified butter, emulsifier: Lecithine (from soy), natural vanilla flavor, cocoa), sun flower oil, coconut fat, rapeseed oil, raising agent (diphosphate, sodium carbonate), vanilla aroma, salt, emulsifier (sunflower lecithin, mono- and diglycerides of fatty acids), natural aroma, antioxidant: alpha tocopherol, acidifier (citric acid), colouring (carotene). May contain traces of hazelnuts and almonds. Notice: Immediately after baking, our cakes are tightly closed and awakened. The cakes are therefore at least 12 months durable (from production date). Due to manual production, there may be slight deviations in the filling quantity (ca. 165 g net). The cake comes in practical tumblers from which it can simply be tilted onto a plate. Produced in Germany.

Content: 165 Gramm (€30.24* / 1000 Gramm)

€4.99*

Chocolate-Nut Cake

Average nutritional values (per 100 g): Calories 1946 kJ/ 465 kcal Fat 36,2 g Saturated 9,9 g Carbohydrates 24,2 g Total Sugar 22,4 g Fibres 5,0 g Protein 7,6 g Salt 0,23 g Contained sugars: per 100g Glucose 20,1 g Maltose < 0,6 g Sucrose 1,2 g Fructose < 0,3 g Lactose < 0,1 g Ingredients: Hazelnuts (29%), eggs, dextrose, 11% chocolate (cocoa butter, dry glucose syrup, lactose-free dried milk product, dextrose, cocoa mass, clarified butter, emulsifier: lecithine (from soy), natural vanilla flavor, cocoa), sunflower oil, coconut fat, rapeseed oil, cocoa powder, raising agents (diphophates, sodium carbonates), vanilla flavor, salt, emulsifiers (sunflower lecithin, mono- and diglyderides of fatty acids), natural flavor, anti oxidation agent: alpha-tocopherol, acidity agent (citric acid), color agent (carotine). May contan traces of almonds and wheat flour. Notice: Immediately after baking, our cakes are tightly closed and awakened. The cakes are therefore at least 12 months durable (from production date). Due to manual production, there may be slight deviations in the filling quantity (ca. 145 g net). The cake comes in practical tumblers from which it can simply be tilted onto a plate. Produced in Germany.

Content: 145 Gramm (€34.41* / 1000 Gramm)

€4.99*

Vanilla Cake

Average nutritional values (per 100 g): Calories 1534 kJ/ 366 kcal Fat 19,7 g Saturated 11,2 g Carbohydrates 41,6 g Total Sugar 23,7 g Fibres 1,0 g Protein 5,8 g Salt 0,13 g Contained sgugars: per 100g Glucose 23,6 g Sucrose < 0,1 g Fructose < 0,1 g Lactose < 0,01 g Ingredients: Dextrose, eggs, wheat flour, sun flower oil, coconut fat, rapeseed oil, raising agent (diphosphate, sodium carbonate), vanilla flavor, natural lemon flavor, spices, salt, emulsifier (sunflower lecithine, mono- and diglycerides of fatty acids), natural aroma, antioxidant: alpha tocopherol, acidifier (citric acid), colour agent (carotene). May contain traces of hazelnuts, almonds and soy. Notice: Immediately after baking, our cakes are tightly closed and awakened. The cakes are therefore at least 12 months durable (from production date). Due to manual production, there may be slight deviations in the filling quantity (ca. 145 g net). The cake comes in practical tumblers from which it can simply be tilted onto a plate. Produced in Germany.

Content: 145 Gramm (€30.97* / 1000 Gramm)

€4.49*

Fructose-Free Cake in a Jar - the Clever Treat

Originally known mainly from catering, food in jars has now established itself as a popular food trend. With our fructose-free cakes in jars, we offer you a sweet treat for at home and on the go.

There are many advantages to our creations:

Our cakes are mostly free from fructose and lactose, partly also wheat-free - individual varieties are low in fructose, so they contain only small amounts of fruit sugar.
You can expect 6 delicious varieties.
They are the ideal gift idea for sweet tooths and perfect as a present.
The stylish packaging is environmentally friendly and reusable.
The cakes are easy to take along for outings and picnics.
After baking, our fructose-free cakes in the unopened jar are shelf-stable for at least 12 months.
The portions are the perfect size for small households and singles.

Diversity that Convinces: Our Overview of Fructose-Free and Low-Fructose Cake Varieties

Chocolate-Vanilla Marble Cake

Fructose-free, lactose-free, and still a sweet temptation: Is that possible? Yes! Our marble cake in a jar convinces with an intense interplay of chocolate and vanilla flavors and a natural sweetness. This comes exclusively from grape sugar, making the classic cake the perfect treat for gourmets with fructose intolerance.

Cherry-Choc

We bake our low-fructose chocolate-cherry cake from aromatic sour cherries and with the finest fructose-free chocolate. To sweeten our Cherry-Choc cake, we use only grape sugar. The delicacy in the jar impresses with its juiciness and remains shelf-stable for a long time even without preservatives. Tom & Krissi’s low-fructose chocolate-cherry cake is therefore the ideal snack for all situations.

Lemon Dream

Fruity, fresh, and naturally lemony: That's what we expect from a lemon cake. Our low-fructose lemon cake in a jar proves to be a light and airy treat for in between. Whether you're looking for a low-fructose snack or a delicious cake alternative without conventional granulated sugar: Our lemon cake will delight you with its full-bodied taste.

Chocolate-Nut Cake

Our hazelnut cake with fructose-free milk chocolate is the nutty temptation par excellence. The low-fructose cake convinces with a full-bodied taste and juicy fluffiness. Tom & Krissi’s chocolate-nut cake is also free from lactose and wheat flour. Thanks to the sustainable jar, which serves as a baking pan and packaging, the treat becomes a guilt-free pleasure.

Chocomania

The name says it all with this treat: Our fructose-free chocolate mousse cake is pure chocolate enjoyment. The dream of chocolate is prepared in our small factory. Lovingly crafted with the finest fructose-free chocolate and eggs from the local farm, pure enjoyment in the jar is created by hand.

Vanilla Dream

Our fructose-free vanilla cake is the perfect treat for in between. Packed in the practical jar, you can take the small portion of happiness with you wherever you go. Our cake with an intense vanilla flavor is also ideal as a small gift.

Discover all our fructose-free and low-fructose delicacies from the factory

We at Tom & Krissi’s produce fructose-free cakes and other fruit sugar-free foods in our small factory. Each delicacy is made by hand and with a lot of love. We are constantly expanding our range of fructose-free products and creating new delicious creations.

With Tom & Krissi’s, you can indulge in fructose intolerance without any worries - completely without artificial sugar substitutes.