Chocolate-Vanilla Marble Cake
€4.49*
Average nutritional values (per 100 g):
|
Calories |
1545 kJ/ 369 kcal |
|
|
Fat |
18,4 g |
|
|
Saturated Fat |
10,3 g |
|
|
Carbohydrates |
43,3 g |
|
|
Total Sugar |
25,1 g |
|
|
Fibre |
1,8 g |
|
|
Protein |
6,8 g |
|
|
Salt |
0,19 g |
|
|
Containes sugars: |
per 100g |
|
Glucose |
25,0 g |
|
Sucrose |
< 0,1 g |
|
Fructose |
< 0,1 g |
|
Lactose |
< 0,01 g |
Ingredients: Dextrose, eggs, wheat flour, sunflower oil, coco fat, rapeseed oil, cocoa powder, raising agent (sodium hydrogen carbonates, disodium diphosphates), lactose-free skimmed milk powder, vanille flavor, salt, emulsifiers (mono- and diglycerides of fatty acids, sunflower lecithine), natural flavor, anti oxidation agent: Alpha-Tocopherol, acidify agent (citric acid), color agent (carotine).
May contain traces of hazelnut, almonds and soy.
Notice:
Immediately after baking, our cakes are tightly closed and awakened. The cakes are therefore at least 12 months durable (from production date).
Due to manual production, there may be slight deviations in the filling quantity (ca. 145 g net).
The cake comes in practical tumblers from which it can simply be tilted onto a plate.
Produced in Germany.
| Intolerances: | fructose-free, lactose-free |
|---|---|
| Properties: | palm oil-free |
|
Contained sugars |
per 100g |
per Portion* |
|
Total fructose |
< 0,1 g |
|
|
Lactose |
< 0,1 g |
|
Nutritional values |
per 100g |
|
Calorific value |
1.545 kJ/ 369 kcal |
|
Grease |
18,4 g |
|
of which saturated fatty acids |
10,3 g |
|
Carbohydrates |
43,3 g |
|
thereof sugar |
25,1 g |
|
Protein |
6,8 g |
|
Salt |
0,19 g |
| Kilocalories | 369 kcal |
| Kilojoules | 1545 kJ |
| Fat | 18.4 g |
| of which saturates | 10.3 g |
| Carbohydrate | 43.3 g |
| of which sugars | 25.1 g |
| Fiber | 1.8 g |
| Protein | 6.8 g |
| Salt | 0.19 g |
Enthaltene Zucker: | pro 100g |
Glucose | 25,0 g |
Saccharose | < 0,1 g |
Fructose | < 0,1 g |
Lactose | < 0,01 g |