Chocolate Oat Flakes Cookies

ü fructose-free

ü lactose-free

Average nutritional values (per 100 g):

Ingredients: Dextrose, Oat flakes (26%), palm oil, rapeseed oil, eggs, wheat flour, fructose/ lactose free chocolate (10%) (cacoa butter, dry glucose syrup, lactose-free dried milk product (19%), dextrose (18%), cocoa mass, clarified butter, emulsifier: Lecithine (from soy), natural vanilla flavor, cocoa 33%); raising agent:  sodium hydrogen carbonate, acidity regulator: disodium diphosphate, corn starch, aroma, salt

(May contain traces of nuts)

Notice:

Since every delicacy, according to the law, ends one day, our cookies are at least  5 months durable (from production date).

One package contains 150 g of delicious biscuits.

Produced in Germany.