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Product information "Chocolate Oat Biscuits"

Ingredients: Oat flakes (20%), dextrose, wheat flour, fructose-free glucose syrup, anhydrous butterfat, palm oil, rapeseed oil, sunflower oil, eggs, desiccated coconut, cocoa powder, leavening agents (diphosphates, sodium carbonates), emulsifiers (mono- and diglycerides of fatty acids), acidulant (citric acid), coloring (carotene), salt

Note:

The cookies are unopened at least 5 months shelf life (from production date).

Due to manual production, there may be slight variations in the filling quantity (approx. 150 g net).

Made in Germany.

Intolerances: low-fructose, lactose-free

Contained sugars

per 100g

Total fructose

< 2,0 g

Lactose

< 0,1 g

Nutritional values

per 100g

Calorific value

1.780 kJ/ 425 kcal

Grease

25,0 g

of which saturated fatty acids

14,1 g

Carbohydrates

50,0 g

thereof sugar

25,0 g

Protein

5,9 g

Salt

0,05 g